Course details

Eating compared with Shimajiji from Sekijima Prefecture ... Domestic beef ... Autumn sweetfish ... Buckwheat ... 120 minutes with unlimited drinks Including tax 5000 yen course

Eating compared with Shimajiji from Sekijima Prefecture ... Domestic beef ... Autumn sweetfish ... Buckwheat ... 120 minutes with unlimited drinks Including tax 5000 yen course

By using a coupon5000 Yen

(Price includes tax-inclusive price)

  • 8items
  • 260persons
All-you-can-drink available

All you can drink for 120 minutes (180 minutes at + 500 yen).You can enjoy the menu of the specified ⇒ any premium all you can drink at + 500 yen to the usual drink unlimited course.Also, at the +1000 yen on regular course with drink unlimited course 【All you can drink premium】 ⇒ In addition to the specified menu, you can enjoy the menu of 【Special premium all you can drink】 menu.

Available days for reservation
Monday - Sunday - Public holidays - Holidays

Bungo Oita · Also select seasonal materials and carefully selected materials around Japan and cook it delicately.It is a wonderful plan that you can enjoy the taste power of Arashiki's seat reasonably and very luxuriously.You can use it in all situations from company / organization, such as forgotten year party, from various banquets to small gatherings.You can choose the premium all you can drink at + 500 yen, you can enjoy more luxurious drinks as you please.

Course menu

【2 hours with all you can drink / 5000 yen including tax】

At «+ 500 yen, it will be a more luxurious drink menu than usual Premium Drink All-you-can-get course»

«+ 1000 yen furthermore, + · 美 美 人 純 純 米 純 純 純 米 米 · 山 山 山 山 に に に に に に に に に に に に に に に に に に に に に に に に に に に に に に に に に

At «+ 500 yen, it is also possible to enjoy each drinks unlimited course 180 minutes relaxedly.»

【small bowl】

· Shrimp and taro boiled rice ※ By purchase, we may arrange to prepare daily items.

【Build-in place】 · · Some contents may be changed depending on the weather and purchase situation

· Seki Azushi, Angel's shrimp,

· Shimazu stabbing, true sea bream sashimi, today's fresh fish sticking etc.

Red

【Eat】

· Grilled autumn sweetfish

【___ 0】

· Domestic cattle grilled Sharia pin sauce

[Fried]

· Deep fried chicken breast

[Baked]

· Chirile men's charcoal-grilled chicken stocked with genuine rice ginjyo sake lees

[Deadline]

· Specialty Kakiage soba

【sweetness】

· Japanese Japanese jelly

All-you-can-drink menu

·beer
· Premium Maltflower Living · All-Free
· Specialty special highball
· Special horn high ball · Special horn high ball · Special angle corner premium ginger high ball 【All you can drink premium all you can】 ⇒ Yamazaki · Hakushu · Hibiki using each high ball can also be enjoyed.
Shochu / Sake
· Black Kirishima · Nikaido · Kanahachiya · Descendant of descendants · White waves 【All you can drink premium】 ⇒ Mt. Mt. Yamako · Kanako · Red Rabbit · Ocean · Middle · Yama Maomito / Sake] 【premium all you can drink】 ⇒ Takinoya
· Specialty cocktails
· Special Moscow Mail · Special Gym Buck · Special Ginfizz · Special Cassis Soda · Brad Screw Driver · Blood Fuzzy Navble · Blood Cassis Orange
Wine / fruit wine
· Glass wine white · Glass wine red / Plum wine on the giraffe · Nigori peach · Nigori berry · Everywhere La France 【All you can drink premium】 ⇒ Nigori plum wine
Homemade sangria
· Homemade Sangria · Sangria Splitzer · Hot Sangria / Homemade Sangria of White Wine · Sangria Splitzer of White Wine · Hot Sangria of White Wine
·Soft drink
· 100% Orange · 100% Tropical · 100% Grapefruit · 100% Blood Orange · Cola · Ginger Ale · Ice or Hot Oolong
· 【Special premium all you can drink】 Can be used at +1000 yen for ordinary course with drinks
· In addition to the premium all-you-can-drink drinks such as brand shochu and Takatori shop, Hakushu, Yamazaki, Hibiki, you can enjoy the following specialty sake brands as well, all you can drink.【Festival Junmai Daiginjo · Chi Emirate Junmai Ginjo · Tengu Mai mountain abolishment preparation, and several daily denominations (Nabeshima, Shinmasa · Kohei Kuheiji etc. 3 to 4 kinds)】

2018/10/13 update